Take your hard boiled eggs and cut in half lengthwise. Take out the yolks and mix them with dilled mayonnaise (that’s my preferred choice.) Add a touch of dry mustard for flavor. Mix thoroughly and put in the cooked egg halves. If I had a pastry bag or any kind of bag I would put it in with that so it would look pretty but I’m out right now so a spoon works. Sprinkle with paprika for a dash of color. Another very diet friendly side dish.
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