Monday, April 4, 2011

Chicken Rice Soup

Saturday night was chicken rice soup. A real no brainer here. Boiled chicken breasts and cut up. Add rice to broth and simmer till cooked. Add cut up chicken back to rice and a half of thinly sliced and cut red onion. I was great. Something quick after a long days work out in the yard. Bon Appétit!

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