Monday, May 2, 2011

Sloppy Joes

Friday night was sloppy joes and chips at Sandi’s. It was a long day and time for something very quick and simple. Sandi browned her meat then added one half onion finely chopped. After that was cooked she drained the grease and added the sloppy sauce. Heat thoroughly after that and serve with or without bun and most definitely with chips.   
Bon Appétit!

No comments:

Post a Comment